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Starters / Main Courses / Early Evening Menu / Sample Table D’hote / Desserts / Side Orders / Childrens Menu / Wine List / Special Events Menu


Starters

V

Soup of the Day    

£3.00

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Garlic Ciabatta Bread

£3.00

V

Bruschetta

£3.25

V

Pan Fried Mushrooms delicately flavoured with Garlic

£4.95

 

With a Salad Garnish

 

V

Toasted Goats Cheese served on a bed of leaves garnished with

£5.25

 

Pesto & Black Olives

 

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Sweet Peppers filled with Cream Cheese in an olive oil marinade

£4.95

 

Chefs Pate served with Hot Toast & a Tangy Country Chutney

£4.75

 

Spaghetti Bolognaise

£4.50

 

Roasted Duck Leg served on a bed of Noodles with a Sweet ‘n’

£5.50

 

Sour Sauce

 

 

Potato Skins topped with Chilli Con Carne & Cheese

£3.95

 

Mixed Combo (for 2) Garlic Bread, Breaded Mushrooms, Potato

£10.50

 

Skins topped with Bacon & Cheese, Onion Rings & Chicken Goujons

 

 

Served with a Trio of Dips ( Vegetarian Option also Available)

 

  Smoked Fish Platter served with Prawn Marie Rose & Malted Brown Bread £6.25

 

Fresh Mussels steamed in a Mediterranean Tomato & Chorizo Sauce

£6.25

 

King Prawns, Pan Fried in Garlic Butter

£6.50

 

Prawn Cocktail on a bed of Crisp Lettuce topped with Paprika & Lemon

£5.25

 

Deep Fried Whitebait, coated in Breadcrumbs

£4.95

 

Battered Calamari Rings, Deep Fried served with a Garlic Mayonnaise

£5.25

 

Smoked Haddock & Spring Onionring Fishcake served with a tomato salsa

£5.50

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Starters / Main Courses / Early Evening Menu / Sample Table D’hote / Desserts / Side Orders / Childrens Menu / Wine List / Special Events Menu

 

Main Courses

 

Rump Steak

(10oz)

£12.95

 

Fillet Steak

(8oz)

£17.25

 

 

Each of our Steaks are served with Fried Tomato

 

 

 

& Mushrooms. Why not accompany it with one of

 

 

 

The following sauces for an additional £1.25

 

 

 

Pepper Sauce

 

 

 

Diane Sauce

 

 

 

Dijon Mustard Sauce

 

 

 

Chasseur Sauce

 

 

Medallions of Venison served with a Port & Redcurrant Sauce

£17.95

 

Grilled Pork Loin Steak served on a bed of Creamed Potato with

£12.95

 

A Dijon Mustard Sauce

 

 

Trio of Lamb Cutlets, Grilled served with a Red Wine & Rosemary Jus

£14.25

 

Sliced Chicken Breast topped with Chorizo on a bed of Garlic Roasted

£11.95

 

Onions & Peppers

 

 

Breast of Chicken stuffed with Stilton wrapped in Smoked Bacon

£12.50

 

With a Tomato Sauce

 

 

Diced Chicken Breast served in a Spiced Coconut Sauce served with

£9.50

 

Rice or Chips

 

 

Tagliatelle tossed with a Creamy Bacon & Mushroom Sauce

£8.25

 

Traditional Lasagne

£8.25

 

Chicken & Seafood Paella

£11.75

 

Halibut Steak, Pan Fried with Cracked Black Pepper with a Lemon

£14.95

 

& Cucumber Sauce

 

 

Salmon En Croute – Salmon Fillet encased in Puff Pastry with a

£12.75

 

Smooth Mustard Cream Sauce

 

 

Smoked Haddock served on a bed of Spinach with a Parsley Cream

£12.95

 

Sauce & Tomato Concasse

 

V

Mushroom Stroganoff served with your choice of Rice or Chips

£9.25

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Roasted Vegetable Lasagne

£8.25

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Penne Pasta tossed with Mixed Vegetables in a slightly Spicy

£8.25

 

Roasted Tomato Sauce topped with Grated Cheese

 

V

Spinach & Ricotta Cheese Cannelloni

£8.75

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Starters / Main Courses / Early Evening Menu / Sample Table D’hote / Desserts / Side Orders / Childrens Menu / Wine List / Special Events Menu

 

Early Evening Menu £7.95 per person - 2 courses
Available 5.00pm- 7.oopm

Soup of the day

Fan of Melon served with Strawberries, Orange & Kiwi, drizzled with a Refreshing Fruit Coulis

* * * * * * *
Pan Fried Breast of Chicken in a Creamy White Wine, Mushroom & Onion Sauce, served with Chefs Vegetables of the day & New Potatoes

Strands of Spaghetti tossed in a Creamy Bacon & Mushroom Sauce

Vegetarian Option – Spaghetti tossed with mixed Vegetables in a Slightly Spicy Tomato based Sauce

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Starters / Main Courses / Early Evening Menu / Sample Table D’hote / Desserts / Side Orders / Childrens Menu / Wine List / Special Events Menu

 

Sample Table D’hote Menu
£12.50 for 2 courses
£15.95 for 3 courses

  Soup of the Day

 Melody of Melon  with Strawberries, Orange & Kiwi drizzled with a
Refreshing Fruit Coulis

 A Light Salad of Tuna, Mixed Beans & Onions delicately flavoured with Black Pepper & Garnished with Olives

Deep fried Crispy Coated Chicken Pieces with a Caeser Dip

Mini-Vegetable Samosas with a Sweet Chilli Dip

* * * * * * *
Pan Fried Breast of Chicken in a Creamy White Wine,
 Mushroom & Onion Sauce

Rib-Eye Steak, cooked to your liking with a Light Brandy Cream Sauce

Breaded Plaice Fillet filled with Prawns, Mushrooms & a Chardonnay Sauce

Sweet & Sour Chicken served with Rice

Lasagne

Mushroom Ravioli in a Cream Sauce delicately flavoured with Basil

Main Courses are served with Chefs Vegetables of the day & New Potatoes where appropriate
* * * * * * *
Any Choice off our Dessert Menu however

Cheese & Biscuits £1.50 Supplement
Chocolate/Strawberry Dream £1.00 supplement

Freshly Ground Coffee/Tea       £1.50

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Starters / Main Courses / Early Evening Menu / Sample Table D’hote / Desserts / Side Orders / Childrens Menu / Wine List / Special Events Menu

 

Desserts

 

Chocolate Dream – A Combination of Chocolate, Vanilla & Chocolate

£4.00

 

Chip Ice Cream topped with Chocolate Sauce & Whipped Cream

 

 

Strawberry Dream – Vanilla & Strawberry Ice Cream topped with

£4.00

 

Fresh Strawberries, Strawberry Sauce & Whipped Cream

 

 

Parfait Caramel – A Delight for Caramel lovers,  Caramel Ice Cream

£3.75

 

With Caramel Pieces, surrounded by Chocolate

 

 

Chocolate Bomb – Smooth Double Chocolate Ice Cream topped with

£3.75

 

Rich Chocolate flakes

 

 

Cassis Royale – A Rich Blackcurrant, Cassis & Vanilla Dome Shaped

£3.50

 

Ice Cream

 

 

Belgian Waffle – A Belgian Sugar Waffle served Hot, topped with

£3.50

 

Vanilla Ice Cream & smothered in Toffee Sauce

 

 

Tiramisue Gateau – A Classic Italian Dessert, Coffee Liqueur soaked

£3.25

 

Sponge with layers of Cream

 

 

Summer Berry Pudding – A Traditional Summer Berry pudding

£3.75

 

Served Cold with Pouring Cream

 

 

Chocolate Fudge Cake – Moist Chocolate Cake topped with thick

£3.25

 

Chocolate Fudge, served hot or cold with Cream or Ice Cream

 

 

Apple Pie – Traditional Deep Dish Apple Pie served hot or Cold with

£3.25

 

Custard, Cream or Ice Cream

 

 

Fruit Cheesecake – Biscuit Based Cheesecake topped with the

£3.25

 

Fruit of the day

 

 

Sorbet – A Refreshing Citrus Sorbet

£2.95

 

Hot Pudding of the Day – Various Traditional Hot Puddings served

£3.25

 

With Custard, Cream or Ice Cream

 

 

Cheese Board – A Generous Portion of Brie, Cheddar, Stilton & Goats

£4.50

 

Cheese served with Grapes & a Selection of Biscuits

 

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Starters / Main Courses / Early Evening Menu / Sample Table D’hote / Desserts / Side Orders / Childrens Menu / Wine List / Special Events Menu

 

Side Orders

 

 

Garlic Ciabatta Bread

£2.25

 

 

 

Garlic Ciabatta Bread topped with Cheese

£2.50

 

 

 

Bruschetta

£2.25

 

 

 

Plain Ciabatta Bread

£1.25

 

 

 

Chips

£1.50

 

 

 

Onion Rings

£1.25

 

 

 

Mixed Salad

£1.95

 

 

 

Marinated Mixed Olives

£1.95

 

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Starters / Main Courses / Early Evening Menu / Sample Table D’hote / Desserts / Side Orders / Childrens Menu / Wine List / Special Events Menu

 

Children’s Menu

 

 

Spaghetti Bolognaise

£4.00

 

 

 

Spaghetti with Creamy Bacon & Mushroom Sauce

£4.00

 

 

 

Spaghetti tossed in a Roasted Tomato Sauce

£3.50

 

 

 

Traditional Cottage Pie

£3.75

 

 

 

Sausage, Beans & Chips

£2.75

 

 

 

Fish Fingers & Chips

£2.50

 

 

 

Chicken Nuggets & Chips

£2.95

 

 

 

Beefburger & Chips

£2.95

 

 

 

Chicken Burger & Chips

£3.25

 

 

 

Pizza & Chips

£2.75

 

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Starters / Main Courses / Early Evening Menu / Sample Table D’hote / Desserts / Side Orders / Childrens Menu / Wine List / Special Events Menu

 

Wine List

1 Verduzzo - Medium Dry Italian White Wine

2 Liebfraumilch - Medium Sweet German White

3 Merlot - Well Rounded Italian Red

4 Rose - Dry French Rose Wine

All House Wines are served either by the
Bottle 750ml £11.95
Small Glass 175ml £2.95
Large Glass 250ml £4.00

White Wines

5 Frascati Superiore - Dry & Full flavoured 750ml £13.95, 175ml £3.50, 250ml £4.70

6 Pinot Grigo - Refreshingly Crisp & Dry Italian £14.50

7 Chardonnay - Australian in Origin

8 SauvignonBlanc - Chilean Wine with a Citrus flavour £13.50

9 Rioja Blanco - Unoaked Spanish White Rioja £16.50

10 Chablis - French White from the Burgandy Region £24.00

Red Wines

11 Cabernet Sauvignon - Chilean £12.95

12 Chianti - Classic Italian Red 750ml £13.95, 175ml £3.50, 250ml £4.70

13 Rioja Tinto - Spanish Wine full of Vibrant flavours £14.25

14 Rioja Crianza - A more superior Spanish Rioja £17.95

15 - Shiraz - Smooth Australian Red 750ml £15.95, 175ml £3.80, 250ml £5.35

16 Barolo - Made from the finest Italian Nebbiolo Grape £29.50

Rose Wine

17 Mateus Rose - Traditional Portuguese Rose £13.95

Champagne & Sparkling Wine

18 Asti Spumante £15.95

19 The House Champagne £22.00

20 Moet Chandon £36.00

 

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Starters / Main Courses / Early Evening Menu / Sample Table D’hote / Desserts / Side Orders / Childrens Menu / Wine List / Special Events Menu

 

Special Event Menu

At Present we have no Forthcoming Events